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A typical restaurant overlooking the sea

A typical restaurant overlooking the sea

Our tradition and experience in Campania gastronomy began in 1950, thanks to our grandparents Enrichetta and Michele Gargiulo, who passed on their passion for cooking and allowed us to continue the family tradition for over three generations. Our cuisine is made up of flavours from the sea and the land in a charming location, by the sea, in the ancient fishing village of Marina della Lobra.

Seafood specialities and traditional Pizzeria

 We offer to our clients the typical dishes of the local cuisine, where the flavours of our land such as olive oil and cherry tomatoes are combined with seafood and fish from the nearby bays. In addition to the fixed menu, we also offer a daily menu with fresh pasta and the specials of the day. Pizza baked in a wood-fired oven is always available for dinner. Finally, our desserts bring every meal to a pleasant close.

In the coastal village of Massa Lubrense

Come visit us

Pesce, pizze e panorama ottimo il pesce sia i prime che i secondi ma a me sono piaciute in particolare le pizze. Ottimo il servizio, molto veloce nonostante il locale sia sempre molto affollato. Ottimi anche i dolci. Il tutto servito in una terrazza sul mare stupenda. assolutamente consigliato

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Gli aiuti di Stato e gli aiuti de Minimis ricevuti sono contenuti nel Registro Nazionale degli Aiuti di Stato di cui all’art.52 della L. 234/2012 e consultabili al seguente link, inserendo come chiave di ricerca nel campo C.F. Beneficiario: 05798620638