A typical restaurant overlooking the sea

A typical restaurant overlooking the sea

Our tradition and experience in Campania gastronomy began in 1950, thanks to our grandparents Enrichetta and Michele Gargiulo, who passed on their passion for cooking and allowed us to continue the family tradition for over three generations. Our cuisine is made up of flavours from the sea and the land in a charming location, by the sea, in the ancient fishing village of Marina della Lobra.

Seafood specialities and traditional Pizzeria

 We offer to our clients the typical dishes of the local cuisine, where the flavours of our land such as olive oil and cherry tomatoes are combined with seafood and fish from the nearby bays. In addition to the fixed menu, we also offer a daily menu with fresh pasta and the specials of the day. Pizza baked in a wood-fired oven is always available for dinner. Finally, our desserts bring every meal to a pleasant close.

In the coastal village of Massa Lubrense

Come visit us

Buona la pizza con le zucchine Siamo stati in vacanza a Massa Lubrense e abbiamo assaggiato alcuni piatti presso questo ristorante dotato di comodo parcheggio interno e tavoli in balconata all’aperto. Vi consiglio in particolare la pizza con zucchine e fiori di zucca, Magari con aggiunta di provola, davvero speciale! Il personale è gentile e sempre a disposizione, torneremo presto!

Do not miss. Fantastic food, setting and value for money. Provided a shuttle service to out out of town hotel. Lovely family run establishment. So sorry we didn’t return.

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